Letter cream tarts are taking the world by storm and they’ve been extremely popular here in Israel for a while now. Personally I’ve not fallen for this trend but felt tempted to do a gluten free strawberry shortcake in the style. Plenty of cream, strawberries and not too sweet buttery almond biscuit that gets texture from the sliced almonds. Sure you can add flowers, chocolates, […]
Marianne is an enthusiastic home baker and a recipe ninja, developing new recipes every week. Oh, and she wears pink only when baking!