It’s Passover and we’ve been eating plenty of Matzo over the last three days… And there’s more to come, so naturally it’s time to incorporate this special flatbread into desserts too!
These easy to make matzah-coconut truffles are dairy free and have no added sugar.
This time I chose to make them in cute little heart shaped foil chocolate liners without coating.
After years of home baking Marianne has studied pastry chef profession and worked in the field in Israel for 3 years. She is currently a stay-at-home mom eager to start teaching kitchen skills to an over enthusiastic toddler.