This is the only sugar containing recipe I will be posting in August, but don’t worry it’s still going to be a sweet month!
I may be posting less frequently in the coming couple of weeks as the summer heat is forcing me to slow down a bit but I got lots of ideas and will continue to work on new baking inspiration for the months to come.
So salted caramel with passion fruit in tiny chocolate cups? Yes, might sound like a strange combination but if you like salty caramel and tart fresh passion fruit, you will love this combination together with bittersweet dark chocolate.
Marianne is an enthusiastic home baker and a recipe ninja, developing new recipes every week. Oh, and she wears pink only when baking!