Hey everyone, guess what? I’ve officially started my journey to becoming a professional pastry chef and started studying in The Israeli Institute of Culinary Arts. It’s so EXCITING and as soon as a lesson ends I’m already looking forward to the next one. How sweet it is to study what you love and literally sweet when it comes to tasting the delights we are learning to make!! […]
Marianne is an enthusiastic home baker and a recipe ninja, developing new recipes every week. Oh, and she wears pink only when baking!