Tomorrow is the World Cup final 2014, though I’ve personally missed many of the games this year, I had to make a cake to fit the theme! I do not normally have access to licorice products such as the sauce I used here, Rainbow Lakritsikastike, this one I got as a special delivery from Finland and I’m so happy that it worked in this as […]
Ingredients (makes 25 macaron cookies) For the macaron shells: 80g egg whites, divided to two 100g almond flour/ ground almonds 100g powdered sugar 100g granulated sugar yellow and black gel food coloring lemon extract licorice root extract/powder For the homemade Lemon curd 4 unwaxed lemons, zest and juice 200g sugar 100g unsalted butter 3 eggs + one extra yolk I made the Lemon curd a day […]
Marianne is an enthusiastic home baker and a recipe ninja, developing new recipes every week. Oh, and she wears pink only when baking!