It’s Passover and we’ve been eating plenty of Matzo over the last three days… And there’s more to come, so naturally it’s time to incorporate this special flatbread into desserts too!
These easy to make matzah-coconut truffles are dairy free and have no added sugar.
This time I chose to make them in cute little heart shaped foil chocolate liners without coating.
Marianne is an enthusiastic home baker and a recipe ninja, developing new recipes every week. Oh, and she wears pink only when baking!